Pistachios grown in Bronte, Sicily on the slopes of Mount Etna are considered the best in the world and we make our pistachio vegan frozen dessert using certified DOP Bronte pistachio paste.
The rich and nutty vegan ice cream is finished off with lashings of salted caramel before even more Bronte pistachios are scattered on top.
- 500ml tub
Allergens: nuts
Made in a kitchen that handles nuts, gluten, and soy.