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MISO PLUM

MISO PLUM

Regular price £6.95
Regular price Sale price £6.95
Sale Sold out
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About This Flavour

A perfect hybrid; a salty, earthy and sweet white miso ice cream base swirled with plum.

What is miso, you wonder? It's a staple of Japanese cuisine, comes in a paste, and is made from fermented soybeans. Now I know that sounds hideous but TRUST ME when I say it tastes amazing in ice cream along with a tart and sweet fruit. It's even delicious outside of ice cream and if you've ever been to a Japanese-style restaurant, chances are you've had miso soup. 

Anyway, I love this ice cream. You probably will too. 

- 500ml tub

Allergens: milk, eggs, and soy. 

Made in a kitchen that handles nuts, gluten, and soy.

Allergen Information

Made in a kitchen that handles dairy, nuts, gluten, and soy.

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  • Handmade from the Best Ingredients

    We pride ourselves on using the best ingredients for our ice cream including milk and cream from Scottish family-run dairies to fresh Amalfi lemons and gourmet French chocolate.

  • Unique Original Flavours

    Although we aim to set new standards for classic flavours like Vanilla and Cookies & Cream, we're known for our one-of-a-kind flavours like Canadian Campfire, Gold, and Sakura.

  • Rich & Creamy North American Style

    Our ice cream is made with more than double the amount of cream you might find in gelato. Rich, creamy, smooth and packed full of housemade inclusions like caramel ribbons, cookie dough and fruit swirls. The way proper ice cream should be. 😊