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About This Flavour
A buttery lemon ice cream, heaps of vanilla meringue swirls, and wheat-free chewy ginger biscuit pieces!
Inspired by the ultimate lemon meringue pie, this pint combines the best aspects: lemony, sweet, and rich. Every aspect of this pint is made in-house: from the ice cream base, to the lemon curd and wheat-free ginger biscuit base, made using Freee's gluten free/ wheat free flour.
- 500ml ice cream tub
Allergens: milk and eggs. Suitable for vegetarians.
Made in a kitchen that handles nuts, gluten, and soy.
Allergen Information
Made in a kitchen that handles dairy, nuts, gluten, and soy.
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Why Peacock’s?
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Handmade from the Best Ingredients
We pride ourselves on using the best ingredients for our ice cream including milk and cream from Scottish family-run dairies to fresh Amalfi lemons and gourmet French chocolate.
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Unique Original Flavours
Although we aim to set new standards for classic flavours like Vanilla and Cookies & Cream, we're known for our one-of-a-kind flavours like Canadian Campfire, Gold, and Sakura.
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Rich & Creamy North American Style
Our ice cream is made with more than double the amount of cream you might find in gelato. Rich, creamy, smooth and packed full of housemade inclusions like caramel ribbons, cookie dough and fruit swirls. The way proper ice cream should be. 😊